Creamy. Cheesy. 100% Plant-Based.

Join us for a delicious cooking class where you’ll learn how to make healthy, dairy-free vegan cheeses—no preservatives, no weird ingredients, and definitely no compromise on flavor!

Whether you’re lactose-intolerant, fully plant-based, or just curious about how good vegan cheese can actually taste, this class will leave you inspired, nourished, and ready to wow your taste buds.

- Cooking demo
- Samples
- Take-home recipes
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Learn more and register here

In partnership with Paradise Health Clinic